Italian Grill Herb Bread Dip Mix

Ingredients

1 tablespoon crushed red pepper

1 tablespoon black pepper

1 tablespoon dried oregano

1 tablespoon dried rosemary

1 tablespoon dried basil

1 tablespoon dried parsley

1 tablespoon garlic powder

1 teaspoon salt

Directions

Mix all together. To serve, put 1 tablespoon mix and some fresh minced garlic in a small bowl. Pour extra virgin olive oil over herbs, let stand a few minutes, & stir a bit. Dip warm rustic bread into the oil mixture.